Are you unfamiliar with the terms french roast, medium blend, and dark roast? Do you wonder what the difference is between dairy and non-dairy creamer options? If this is true, then you may not be an expert in coffee. Don’t get down. This article can help you learn all about coffee.
Do not throw away your old coffee grounds. If you have a garden, you can use your coffee grounds as fertilizer for your plants and flowers while keeping the pest away. You can also use old coffee grounds to scrub dirty dishes or clean your kitchen counter instead of using chemicals.
Does your coffee get stale because you cannot drink it fast enough? You should store it in an airtight container. Put your weekly dose of coffee into a smaller container and keep it in your freezer so it stays fresh. Store the rest of your coffee in a larger airtight container and open it only when you need to refill your smaller container.
If you like a delicate flavor in your coffee, try adding some right to the pot while it’s brewing. A pinch of cinnamon or a few drops of vanilla will add flavor to the brew. Flavoring your coffee this way will keep the flavor from being too overwhelming, and you won’t need cream or milk.
Utilize the purest water in order to obtain the best brew from your coffee beans. All factors are important. Begin with good water.
Keep your coffee press from getting corroded. Regardless of how great your coffee and filtration are, repeated water passing through the press leaves a residue. The mineral buildup might start ruining the taste of your coffee. The simplest fix is run hot water with some white vinegar included every few weeks to keep your coffee tasting fresh.
If you are used to an independent coffee house, then be careful when ordering in Starbucks. They have a very different language for their products, as part of their distinct branding. The Caramel Macchiato you love back home is not going to taste at all the same in a Starbucks while on the road.
Fair trade coffee is not only delicious, but buying it supports developing countries. While it’s a little more pricey, it tastes better. Besides, you will be helping out small farmer cooperatives from developing countries.
The best way to brew coffee is to brew it strong. If you do not like the taste of strong coffee, add milk or water after it is brewed. You want your coffee to be at its peak of flavor. If it is brewed strong and according to the proper water to coffee ratios, it should be strong and aromatic.
If you like to make many different flavors of coffee, the best way to do so is to add creamers or syrups after you have brewed the coffee. This prevents contaminating the machine with flavors that don’t mesh well. Guests can also have the flavor they want. Make sure flavorings are added prior to the milk to facilitate thorough dissolution.
Don’t be afraid to learn more about coffee. It may seem intimidating in the beginning, but after you have the basics down, it is really quite simple. Keep the ideas contained in the preceding piece close at hand, and you will soon be a coffee brewing expert.